CATERING MENU
Small tray (8-12 ppl) Medium tray (16-20 ppl) Large tray (22-25 ppl)
APPETIZERS
Chicken wings (hot, teriyaki, mild, oldbay, BBQ)
$30 $55 $70
Celery & Carrots
$15 $30 –
Crab Dip: Blend of spices and crabmeat with toasted bread
$70 $130 –
Hummus: Chic pea puree with olive oil, Kalamata olives and toasted pita bread
$55 $100 –
Mini Meatballs: Mini meatballs with marinara sauce
$40 $75 $100
Mini Crab Cakes: Blend of spices and crabmeat
$40 $75 –
Chic Pea Salad: Fresh garbanzo beans, diced tomatoes, onions, kalamata olives, feta cheese and cucumbers, tossed in our house made Greek vinaigrette
$60 $110 $155
Green Beans: Deep fried green beans with our signature AG sauce
$30 $55 $90
Pretzel Rods: Jumbo pretzel sticks with house made beer cheese sauce
$25 $45 –
ENTREES
Baked Mac & Cheese: Baked penne pasta with melted cheese
$40 $75 $110
Penne Vodka: Penne pasta with prosciutto in a pink sauce finished with vodka
$45 $85 $115
Linguine w/Meatballs: Linguine with house-made meatballs in a marinara sauce
$50 $95 $130
Linguine w/Meat Sauce: Linguine with house-made meat sauce
$55 $95 $130
Rosemary Chicken: (10/20/30 pieces) Grilled chicken breasts marinated in a garlic infused olive oil
$40 $75 $100
Chicken Marsala: Grilled chicken topped with a mushroom marsala sauce with penne pasta
$50 $95 $130
Chicken Alfredo: Grilled chicken in an alfredo sauce with linguine
$50 $95 $130
Salmon Rose: Grilled salmon in a pink sauce with penne pasta
$60 $100 $165
Penne Marinara: Shrimp and lump crab meat with penne pasta
$40 $75 $100
SALADS
House: Mixed greens, iceberg lettuce, cucumbers, tomatoes, mixed cheese and croutons
$40 $60 $75
Caesar: Crips romaine lettuce, shaved parmesan cheese and croutons
$40 $60 $75
Greek: Mixed greens, iceberg lettuce, cucumbers, tomatoes, feta cheese, onions, green olives
and Kalamata olives
$50 $75 $90
Spinach & Goat Cheese: Baby spinach, red onions, mandarin oranges, goat cheese and candied walnuts
$50 $75 $90
ADD CHICKEN
$20 $35 $55
ADD FLANK STEAK
$30 $55 $85
ADD SALMON
$30 $55 $85
ADD SHRIMP
$25 $50 $75
SIDES (small tray)
House fries $15
Rice Pilaf $15
Onion Rings $15
Steamed Broccoli $25
Thai Chili Brussel Sprouts $30
SANDWICH PLATTERS
$85 per platter
Club: Ham, turkey, lettuce, tomatoes, and cheese on white bread
House Special: Roast beef, turkey, bacon, and provolone cheese with a horseradish mayonnaise on toasted French bread
French Dip: Roast beef wit melted provolone cheese on toasted French bread
BLTA: Bacon, lettuce, tomatoes, and slice avocado on white bread
Meatball Sub: House-made meatballs, melted cheese and marinara sauce on a sub roll
Combo (choose 2, ½ + ½): choose any two of the above sandwiches
DESSERT
Mini Cannoli’s (small tray) $40